'Vingt mille lieux sur les mers': Kids' Cooking Workshop with Sonia Bichet

A hands-on immersion workshop for kids aged 6-10 years old to learn about cooking, fishing and the ocean!

Sonia Bichet, 2023 winner of the prestigious Meilleure Ouvrière de France Poissonière-Écaillère (Best Craftsman of France, Fishmonger) award is touring the world to showcase French culinary savoir-faire, specialising in fish and seafood. 

Kids will put on their chef hats to learn a fish recipe and help Sonia with its preparation, while also discovering the amazing world of fishing and the culinary arts. 

French level of at least A2 is recommended, but there is no minimum requirement. Kids of any French level will have fun discovering Sonia's world!

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